Market Research Future | Pune | 06/11/2018:
Increasing demand for food additives in beverages, bakery & confectionery, dairy & frozen desserts, and oils & fats for better stability has surged the demand for food antifoaming agents in this region. Food antifoaming agents are synthetic ingredients that are used to inhibit foam formation during the production. Additionally, these additives are used to preserve the flavor, taste, and other olfactory features of food & beverage products. Commonly used food antifoaming agents in the food industry include silicone, water, and oil-based additives.
Global Key Players and Competition Analysis
Some of the key players profiled in the global food antifoaming agents market: Ashland LLC (U.S.), Evonik Industries AG (Germany), BASF SE (Germany), Air Products and Chemicals, Inc. (U.S.), Ecolab Inc. (U.S.), Wacker Chemie AG (Germany), Dow Corning Corporation (U.S.), Elementis Plc. (U.K), HiMedia Laboratories Pvt. Ltd. (India), and Kemira OYJ (Finland)
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The global food antifoaming agents market is segmented into type and application. Based on the type, it is segmented into water, silicone, oil-based, and others. Based on the application, the food antifoaming agents market is segmented into beverages, bakery & confectionery, dairy & frozen desserts, and oils & fats, and others.
The Global Food Antifoaming Agents Market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). North America is dominating the food antifoaming agents market followed by Asia Pacific. Also, growing consumer awareness and inclination towards food antifoaming agents are experiencing huge demand in the North American market.
The global food antifoaming agents market is growing due to rising consumer awareness and increased demand from the beverage industry. In addition to increasing demand for convenience food, foods & beverages, bakery & confectionery, and other food products are expected to drive the growth of the food antifoaming agents market.
Browse the market data and information spread across 110 pages with 20 data tables and 14 figures of the report “Food Antifoaming Agents Market Research Report– Forecast till 2023” in-depth alongside table of content (TOC) at: https://www.marketresearchfuture.com/reports/food-antifoaming-agents-market-5497
The Asia Pacific region is dominating the food antifoaming agents market and is expected to have substantial growth over the forecast period, 2017-2023.
Mar 2016, BASF SE has launched Efka PB 2744, a defoamer for fast and effective de-aeration of 100 percent solids coating systems.
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